Sardine Pickle – Mangalorean Homemade Fish Lonche
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Sardine Pickle | Homemade Mangalorean Fish Lonche
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Sardine Pickle | Homemade Mangalorean Fish Lonche

Original price was: ₹540.00.Current price is: ₹359.00.

Why just eat sardines from a can? Try your favourite breakfast fish in a bold new flavour—perfect for any meal. And so yummy that you might end up eating the pickle plain 😉 We won’t judge you for that–promise!

Why should Mai’s Sardine Pickle be a permanent member of your kitchen?

Sardine is rich in EPA and DHA, essential omega-3 fatty acids–everything that’s good for your health–no matter what your age.

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You can count on us ☺️ Few important instructions to bear in mind
✅ No artificial preservatives
✅ No artificial flavours
✅ No synthetic colours
🫙 Made in small batches
👐🏻 Made with hands
🔖 FSSAI-certified
❌ Do not consume if the newly shipped jar is found leaking
❌ Do not consume if the package is bloated
🥄 Always use a dry spoon
❄️ Refrigerate once opened
🆒 You can also store the jar in a cool and dry place

Which is better–canned sardine or pickled sardine?
None is better than the other. Both have their own health benefits, however, canned sardine can sometimes be heavy on salt, whereas our sardine pickle is not. And that’s not all – you can eat our pickle with any meal of the day, including breakfast.

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